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 | | Sous Chef -chinese Bangalore | Post # : 77570 |
| | | Poster: | IndianJobs.org | | Date Posted : | October 22, 2011 | | Location: | Bangalore, India | | Salary/Rate: | N/A |
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RTC Restaurants (I) Ltd. - -Strict adhere to recipe.-Recipe audit.-Training of staff on hygiene, recipe & SOPs.-Monitoring food cost.-Bulk production.-Indenting & Inventory control.-MIS Reports.
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